Halibut Tacos

This recipe for Halibut Tacos is a recipe my middle son created, and made for my husband and I for dinner.

These tacos are absolutely delicious, and are simple to make too!

Enjoy!

Halibut Tacos

Serves 6

Ingredients:

1-2 lbs. Halibut

2 Tbsp. Olive oil
Old Bay Seasoning, to taste
Corn or flour tortillas

Red onion, chopped

Cilantro, chopped

Salsa or Siracha Sauce

Fresh lime wedges

Instructions:

1. Cook halibut in olive oil over medium heat until flaky.  Excess water and oil should cook off.
2. Sprinkle halibut generously with Old Bay Seasoning, to taste.
3. Heat corn or flour tortillas on each side in a small pan, without oil.
4. Spoon halibut into tortillas.  The above photo shows two corn tortillas per taco, so that the tacos won't fall apart as easily.
5. Sprinkle with raw red onion and cilantro.
6. Serve with salsa or Siracha sauce, and fresh lime.