June 10, 2014

Guacamole


This is a very simple recipe for guacamole. I used to make it with a half cup of sour cream so it would spread further, but nowadays I leave out the sour cream for a healthier version.
 But either way you make it, it's delicious, and simple to make.

Guacamole

Ingredients:

2 or 3 ripe Hass avocados
garlic powder, to taste
sea salt, to taste
splash of lime juice (about 1 tbsp.)

Instructions:
  1. Cut avocados in half lengthwise and remove pits.
  2. Scoop avocado into bowl, and mash.
  3. Add garlic powder and sea salt to taste, while mixing together.  
  4. Stir in a splash of lime juice to preserve its color.
  5. Cover and chill, if not serving immediately.

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